Mezze
Whole Grilled Sardines with Triscuits and grain mustard
Watermelon Radish Pickles, fennel wedges, and romaine spears with lebni and babbhaganoush
Mussels marinated with white wine, fennel, and onion
Manti of lamb and veal with garlic yogurt, paprika butter, and mint
Dinner
Braised Beef Brisket
Whole Tai Snapper with kumquats and fennel
Eggplant and red pepper melange
Roasted purple and red potatoes
Couscous from the yellow tagine
Dessert
Prune and almond tart
Lemon risotto cake topped with kumquat sauce
Subscribe to:
Post Comments (Atom)
2 comments:
Looking for chinese food recipes to do with my children. Stayed and read the reviews and felt jelous that I am not close to so many good places to eat or that I can write as well as you!
Trading in China
I found a tagine in a nearby store using Milo.com http://milo.com/search?q=tagine
Post a Comment